Supply the RIGHT/CUSTOMIZE Product &Solution
We supply the products as per your applications. For example:
For Meat, you can have different types, Series" P" type Used in red meat, to impove the yield, higher water retention, good emulsification;"S"type Used in White meat to keep the color, better water retention, good emulsifications. For Seafoods, at different NaCl solution, the Products are not same. with good solubitliy even at low temperature. For Bakery, Noodles, We have Series "ND","M","SAPPs" to improve the dough, control the ROR, extend the shelflife. For Cheese industry, you can get what you want to improve the elastic of the pizza cheese, mozzarella cheese etc. For Beverage, you can get the stabilizer of VC, color protection, juice retention, Functional elements. For Dental industry, you can find the polising agent, viscosity agents, sorbitol, sweeteners. |
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