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Sambal dalam kemasan |
Jipong, Indonesian original Sambal made from raw materials purchased from local Yogyakarta farmers at market prices
Established officially January 2014
Made in limited quantities and made by the skilled hands of local local women, packaged with labels in 3 languages and made only from local agricultural products for 2 or two generations continuously
Made with high precision and packed in modern petcan packaging to ensure quality and safety because it is very well sealed and also strong weather resistant, Made naturally with real plant ingredients, not essences or flavorings or other mixtures, without the use of food additives
Certified pirt and indonesian halal certification, durable 12 months from the production period
Healthy and Nutritious because all the ingredients are agricultural products
Practical to carry and store at room temperature, Flexible, can be used as souvenirs, traveling, at work or school and abroad, very suitable for Hajj or Umrah provisions to the Holy Land We are regularly Selling: sauce of ji-pong soy sauce, 120 gram, regular. |
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Middle East B2B Directory Tip: We always strongly recommend our members to strictly follow the traditional methods and rules of international trading before going into any deal with any party met over the internet. Such as getting prior company confirmation by phone, fax or by mail besides necessary cross checks done through the related local bodies like banks, chambers of commerce, related trade associations, etc. especially before realizing any money transaction. |
Contact Person: |
Stanley Budiyanto |
Job Title: |
Manager Operational |
Location: |
Indonesia - Yogyakarta Companies from Indonesia Trade Leads from Indonesia Products from Indonesia |
Classification(s): | Food - Food Ingredients |
Primary Business Type(s): |
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