Trade Lead Description:
Physical & Chemical Specifications:
Protein 24.0% min
Lactose 38.0% max
Fat 28% max
Ash 8.6% max
Moisture 4.0% max (non-instant)
and 4.5% max (instant)
Microbiological Specifications:
Standard Plate Count < 50,000/g max
Coliform < 10/g max (instant)
E.coli Negative
Salmonella Negative
Listeria Negative
Coagulase Positive
Staphylococci Negative
Scorched particle content 15.0 mg max (spray-dried)
Titratable acidity 0.15% max
Solubility index < 1.0 ml (instant), < 1.25
Color White to light cream color
Flavor Clean, pleasing dairy flavor
Shelf Life: 24 months under optimal storage conditions
Packing: Bulk bags: 25 kilos, 3 ply Kraft paper bag with a thermo-sealed polyethylene inner bag, which is in direct contact with the product.
| Type of Offer: |
Offer to Sell |
| Quantity: |
600 |
| Packaging: |
buyers method |
| Price / Incoterms Conditions: |
500 |
Posted from Thailand - Nakhon Sawan on 7 July, 2015
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Trade Leads Directory -> All Trade Leads -> Animal Products -> Dairy, Eggs & Honey -> Full Cream Milk Powder
